Aunt Jane's Peach Cobbler

I have a real easy Peach Cobbler, and will send you the recipe.
PEACH COBBLER

2 cups sliced fresh peaches
2 cups sugar, divided
1 stick oleo or butter
3/4 cup flour
2 tsp. baking powder
1/4 tsp. salt
3/4 cup milk

Mix peaches with 1 cup sugar and let stand. Put oleo or butter in a 2 quart casserole; place in a 325 degree oven to melt. Combine remaining sugar, flour, baking powder, salt and milk; pour over melted butter. Do not stir; spoon peaches on top of batter. Do not stir. Bake at 325 degrees for 1 hour. Serves 5.

This is real good and the batter rises to the top and is kinda crusty, and so good.